Pregnant women who are exposed to higher air pollution levels during their second pregnancy, compared to their first one, may be at greater risk of preterm birth, according to researchers at the National Institutes of Health.
Advertisements
Pregnancy
What infections can affect pregnancy?
A National Institutes of Health analysis of the Infections that can affect the health of the pregnant woman, the pregnancy, and the baby after delivery.
Inexpensive supplement for women increases infant birth size
For women in resource-poor settings, taking a certain daily nutritional supplement before conception or in early pregnancy may provide enough of a boost to improve growth of the fetus, according to a study funded by the National Institutes of Health.
Pelvic floor disorders linked to mode of delivery among first-time mothers
A first-time mother’s risk of pelvic floor disorders is strongly associated with how her baby is delivered, according to a study funded by the National Institutes of Health.
NIH scientists find that breast cancer protection from pregnancy starts decades later
Scientists at the National Institutes of Health, along with members of the international Premenopausal Breast Cancer Collaborative Group, found breast cancer risk increases in the years after a birth, with the highest risk of developing the disease about five years later.
Experimental treatment for preeclampsia effective in animals, NIH-funded researchers show
In studies of mice and nonhuman primates, researchers funded by the National Institutes of Health have used a technique known as RNA interference to reduce high levels of a protein that can cause preeclampsia, a potentially fatal high blood pressure disorder of pregnancy.
High blood sugar during pregnancy ups risk of mother’s type 2 diabetes, child’s obesity
Mothers with elevated blood glucose during pregnancy – even if not high enough to meet the traditional definition of gestational diabetes – were significantly more likely to have developed type 2 diabetes a decade after pregnancy than their counterparts without high blood glucose.
