Food Allergy

NIH Researchers Estimate 17% of Food-Allergic Children Have Sesame Allergy

Investigators at the National Institutes of Health have found that sesame allergy is common among children with other food allergies, occurring in an estimated 17% of this population.

Scientists Identify Unique Subtype of Eczema Linked to Food Allergy

Scientists have now found that children with both atopic dermatitis and food allergy have structural and molecular differences in the top layers of healthy-looking skin near the eczema lesions, whereas children with atopic dermatitis alone do not.